Robinson successfully defended his school from closure, fought for the unification of the teaching unions, mentored future trade union leaders and transformed teaching at the Marx Memorial Library, writes JOHN FOSTER
Whoever heard of tree spinach?
Well, MAT COWARD did, and here’s his introduction to it
Tree spinach
[(L to R) Frank Vincentz/CC - Zoey Kroll/edibleoffice/CC - Zoey Kroll/edibleoffice/CC] 
A judge in a German court ruled that the ban activity imposed on renowned Dr Ghassan Abu-Sittah was unlawful, reports LEON WYSTRYCHOWSKI
At the very moment Britain faces poverty, housing and climate crises requiring radical solutions, the liberal press promotes ideologically narrow books while marginalising authors who offer the most accurate understanding of change, writes IAN SINCLAIR
From Gaza protest bans to proscribing Palestine Action, political elites are showing a crisis of confidence as they abandon Roy Jenkins’s apologetic approach for Suella Braverman’s aggressive ‘hate march’ rhetoric, writes PAUL DONOVAN
ANSELM ELDERGILL examines the legal case behind this weekend’s Tolpuddle Martyrs’ Festival and the lessons for today
Ben Chacko talks to RMT leader EDDIE DEMPSEY about how the key to fixing broken Britain lies in collective sectoral bargaining, restoring unions’ ability to take solidarity strike action and bringing about the much-vaunted ‘wave of insourcing’
The summer of 1950 saw Labour abandon further nationalisation while escalating Korean War spending from £2.3m to £4.7m, as the government meekly accepted capitalism’s licence and became Washington’s yes-man, writes JOHN ELLISON
I ALWAYS think Tree Spinach is a slightly off-putting common name for what is known botanically as Chenopodium giganteum. The mental image of a spinach plant the size of a tree really doesn't capture the essence of a quite delicate looking annual, with foliage in bright and almost playful green and magenta.
Admittedly, it can grow pretty tall — between 3 and 6 feet (1-2m) — though it is easily kept below that by removing the growing tip.
The “spinach” part of the name tells you that it has edible leaves, the word spinach being in this context a general rather than specific term. The older leaves can indeed be used as cooked greens; they’re OK, nothing special.
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