Olive oil remains a vital foundation of food, agriculture and society, storing power in the bonds of solidarity. Though Palestinians are under attack, they continue to press forward write ROX MIDDLETON, LIAM SHAW and MIRIAM GAUNTLETT
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Forget watercress – give land cress a try
Gardening with MAT COWARD
[Philip Kindleysides/Creative Commons] 
VIJAY PRASHAD looks at the web of militias and drug-trafficking gangs that emerged in the Sweida region through the Syrian civil war, and how they relate to recent clashes and Israel’s intervention
JOE ATTARD explains why trade unionists are rallying in solidarity against the recent arrest of political activists in Gilgit-Baltistan, the northernmost region of Kashmir, administered by Pakistan
by Roger D Harris and John Perry
Why not pay a visit to Feile an Phobail, a people’s festival of community arts with roots in the days of internment without trial, and where the spirit of solidarity remains undimmed, says LYNDA WALKER
VINCE MILLS says Scottish Labour has adopted better positions than its Westminster counterpart — but unless it starts to fight for them that will count for nothing
LAND CRESS is usually described as an alternative to watercress, but I think that undersells it.
It’s an excellent autumn and winter vegetable in its own right, raw in salads and sandwiches or cooked in soups and pasta sauces. Fair enough, though — it does taste a lot like watercress.
Sometimes listed in seed catalogues as American cress, it’s best sown in July or August, and is generally regarded as an easy crop.
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