RAMZY BAROUD explains why the world can no longer ignore Palestine
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You’re twisting my cucamelon, man
Gardening with MAT COWARD
Starmer’s decision to suspend Diane Abbott yet again demonstrates a determination to maintain and propagate a hierarchy of racism, writes CLAUDIA WEBBE
Deep disillusionment with the Westminster cross-party consensus means rupture with the status quo is on the cards – bringing not only opportunities but also dangers, says NICK WRIGHT
Olive oil remains a vital foundation of food, agriculture and society, storing power in the bonds of solidarity. Though Palestinians are under attack, they continue to press forward write ROX MIDDLETON, LIAM SHAW and MIRIAM GAUNTLETT
VIJAY PRASHAD looks at the web of militias and drug-trafficking gangs that emerged in the Sweida region through the Syrian civil war, and how they relate to recent clashes and Israel’s intervention
JOE ATTARD explains why trade unionists are rallying in solidarity against the recent arrest of political activists in Gilgit-Baltistan, the northernmost region of Kashmir, administered by Pakistan
LAST time I wrote about cucamelons they were still known as Mexican sour gherkins. Not the most enticing name, perhaps, but arguably less off-putting than its predecessor, which was mouse melon.
“Mouse” referred to their size — each cucumber is about as big as a grape — and “melon” to their appearance.
Their skins are mottled like watermelons, but don’t be fooled by the rebranding into thinking cucamelons taste of melon.
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